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Staff and Family
Originally known as Blue Waters Beach Hotel, the resort first opened its doors in 1960 as a sixteen-bedroom hotel.
Blue Waters was first run by Osmond Kelsick, who had the distinction of being the only Antiguan squadron leader in the Royal Air Force in World War II.
By 1984, Blue Waters had expanded to 45 rooms when it was sold to Ronald Randall, an entrepreneur from England who fell in love with the resort after staying there many times with his family.
The Randall Family
Ron Randall treats each guest at Blue Waters as if they were a guest in his own home. He is involved in every aspect of the property and takes great pride in being the architect behind the hotel’s gardens and landscaping.
Randall Family Continued
Ron’s sons Tony and Gary also play integral roles in Blue Waters’ evolution. They oversee the day-to-day running of the hotel and bear responsibility for Blue Waters’ refurbishment and redevelopment.
Andy is the resort’s general manager.
Veronica’s Bar is named after Veronica Williams, in honour of her 50 years of service with us.
Veronicas Bar is named in honour of Veronica Williams after her 50 years of service with us.
Maintenance - Employee of the Year, 2010 (Heart of House)
Front Desk - Best Smile Award 2010
Pelican Bar & Restaurants
Duty Manager and Weddings Coordinator